SFI20119 - Certificate II in Aquaculture
From as low as $2,190!*
Foundation to Flourish in Aquaculture
Learn about the dynamic world of aquaculture with our comprehensive Certificate II in Aquaculture course. Designed specifically for beginners and those seeking to support the seafood industry, this qualification prepares you to become a skilled aquaculture assistant.
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Course Content
This course is designed for individuals aspiring to work in the aquaculture sector of the seafood industry. This course equips participants with the
necessary skills to effectively support the care of aquatic stock. Under the guidance of a supervisor, students will engage in various routine tasks,
including the handling, feeding, and monitoring of stock.
Additionally, participants will learn to assess and monitor environmental conditions to
ensure the well-being of aquatic stock. This qualification is an essential steppingstone for those seeking a rewarding career in aquaculture.
Units of Competency
Is This Course Right For You?
Please see the following PDF to check this course is right for you and you meet the eligibility requirements:
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Career Opportunities and Study Pathways
This qualification reflects the role of individuals who work as aquaculture attendants or technicians for the care of aquatic stock in the aquaculture sector of the seafood industry.Â
In this role, these individuals have responsibilities for the handling of stock, and maintaining water quality and monitoring environmental conditions. They may perform dives or vessel operations as part of their role.
Study Pathways
Common Career Opportunities
Aquaculture Technician
Work in aquaculture facilities, overseeing daily operations, monitoring water quality, and ensuring the health and well-being of aquatic species.
Hatchery Operator
Manage and operate hatcheries, ensuring the successful breeding and raising of juvenile aquatic species for later transfer to grow-out systems.
Aquaculture Farm Supervisor
Oversee operations at aquaculture farms, managing staff, ensuring optimal production, and maintaining quality standards.
Fish Health Officer
Monitor the health of aquatic species, diagnose diseases, and implement preventive measures to ensure the well-being of the stock.
Aquatic Feed Specialist
Work with nutritionists to develop and implement feeding regimes for different species, ensuring optimal growth and health.
Harvesting Coordinator
Manage and oversee the harvesting processes, ensuring efficient operations and maintaining the quality of the produce.
Licensing/Regulatory Information
Some SFI and imported units in the elective bank are subject to licencing, legislative or certification requirements, including:
- occupational diving is regulated independently by each state and territory workplace health and safety authority. Users are advised to check with the relevant authority to confirm current requirements.
- the MAR units that appear in the elective bank are subject to licencing and regulatory requirements. These units must be implemented in line with the MAR Maritime Training Package and Australian Maritime Safety Authority (AMSA) requirements.
- the TLI licencing units must be implemented in line with the TLI Transport and Logistics Training Package.
This is an accredited course.
How to Enrol
Option 1: Call now and speak to our friendly team to discuss the best options for your training.
Option 2: Simply fill out the enquiry form and one of our team will contact you to discuss the next steps and available course dates.
*Fees may vary due to prerequisite qualifications. Contact us for more information on what fee structure you may be eligible for.